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New York Cheesecake
#dessert #american #baking

New York Cheesecake

Dense, rich, perfectly smooth New York-style cheesecake with a graham cracker crust.

⌛ 1 hr + cooling 📈 Medium ★ 4.9/5 📋 9 steps

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🍴 Ingredients

  • 900g full-fat cream cheese, room temp
  • 300g caster sugar
  • 4 large eggs
  • 200ml sour cream
  • 1 tbsp vanilla extract
  • 2 tbsp cornstarch
  • Zest of 1 lemon
  • 200g graham crackers
  • 100g butter, melted
  • 50g sugar
🔒 Full nutrition data with subscription

👨‍🍳 Instructions

1
Crush graham crackers and mix with melted butter and sugar.
2
Press into base of a 9-inch springform pan. Chill 15 minutes.
3
Beat cream cheese until completely smooth no lumps.
4
Add sugar and beat 2 minutes. Add eggs one at a time.
5
Mix in sour cream, vanilla, cornstarch and lemon zest.
6
Pour over crust. Tap pan to remove air bubbles.
7
Bake in a water bath at 325F for 55-65 minutes until set with a slight wobble.
8
Turn oven off, crack door open, leave inside 1 hour.
9
Chill overnight before removing from pan.
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